Food Safety and Standards Authority of India (FSSAI) is an autonomous body established under the Ministry of Health and Family Welfare, Government of India. FSSAI is a mandatory registration/ license for business entities that engage in food and related activities.
From this webinar understand the importance of having being compliant to FSSAI and also know more about the responsibilities the food business owner needs to shoulder post availing the license or registration.This webinar is specially designed for;> Anyone who is running a food business
> Anyone who is planning to start a food business
In this webinar you will learn:
1. What is the difference between FSSAI license and registration?
2. What is the process to apply for FSSAI registration or license
3. What are the common issues found during FSSAI inspection?
4. What are the responsibilities on the owner after availing FSSAI license or registration?
C.S. Devayani Sane ( Associate Executive and Company Secretary of deAsra Foundation )
Devyani is working with deAsra Foundation for past 1 and a half years and has an experience of 4 plus years in the field of finance and legal compliance.