On the occasion of International Women’s Day, Farm to Fork Solutions is introducing a special scheme for the upliftment of Women Entrepreneurs and food safety enthusiasts.
Food Safety Training & Certification (FoSTaC) is an effective training run by FSSAI. It is a large-scale training and certification ecosystem for Food Businesses across the food value chain. Persons successfully trained & certified under FoSTaC will be termed as Food Safety Supervisor (FSS).
Who Should Attend?
- Food Business owners having employees upto 25
- Aspiring Entrepreneurs
- Individuals interested in learning about the guidelines related to food safety and hygiene.
- Individuals interested to know about the food safety guidelines laid down by the food safety for manufacturing, storage and repackage of food.
Speaker(s) at the Event
Co-convenor, Maharashtra CASMB, Women Cell
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FoSTac Basic Manufacturing Course – Women Special
Language of delivery: English & Hindi