Success Mantra for your food business|25th September 2025

FREE Online Session | 25 September 2025 | 4 pm to 5 pm

Running a food business is more than just great recipes—it’s about strategy, planning, and smart moves! 🚀 If you’re a small or nano food entrepreneur dreaming of scaling up smoothly, this free online session is for you. The real-life experiences, techniques, practical tools, and expert insights will help you transform the way you run your business.

What’s Cooking in This Session?

The 5 Ms & 3 Ps of building a successful food business
Must-know regulatory compliances (made simple!)
Practical tools and strategies to run your business without chaos
Insights from real-life foodpreneur journeys
Pro tips to make your business more profitable and sustainable

Who Should Attend?

This session is designed for:

- Small & nano food business owners
- Homemade food entrepreneurs
- Cloud kitchen & café owners
- Aspiring foodpreneurs ready to launch their dream venture

Why You Can’t Miss This

It’s FREE!
You’ll get actionable takeaways you can start using immediately
A chance to learn directly from an expert who understands food businesses inside out
Connect with fellow foodpreneurs and expand your network

About the Expert:

Rupa Kanvinde (Nutrition & Foodtech Consultant)

Rupa Kanvinde is a Nutrition & FoodTech consultant with deep expertise in guiding food businesses toward growth and excellence. She is the Founder & CEO of Cherish Foods Consultancy & Business Excellency, where she empowers food entrepreneurs with practical solutions and strategies. She is passionate about supporting Food Business Operators (FBOs) with the right problem-solving approach—helping them overcome challenges, meet compliances, and thrive in today’s competitive market.